Cook's Country - Season 10 - Eps 4: Smothered and Dowdied

Name: Eps 4: Smothered and Dowdied
Released: 2017-09-16
Rating: 3.3

2017-09-16 • 25 min • ⭐ 6.5/10

Julia Collin Davison shows host Bridget Lancaster how to make a regional favorite, Southern Style Smothered Chicken. Then, equipment expert Adam Ried reveals the best Kitchen Timer on the market. Finally, Bridget Lancaster reveals the secrets to a show-stopping Apple Pandowdy.

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About Cook's Country

Title: Cook's Country

First Air Date: 2008-09-06

Last Air Date: 2025-04-05

Status: Returning Series

Rating: 6.5/10 (from 3 votes)

Language: EN

Seasons: 17

Total Episodes: 232

Network: PBS

Genres: Unknown

Production Companies: Unknown

Synopsis

A team of cooks travel the country and scour the history books to find the very best traditional and contemporary American dishes, then bring them back to the test kitchen and develop practical, approachable recipes.