Where We Call Home - Season 4 - Eps 22: A World of Home Flavors in Saitama
On this episode, we take you on a culinary tour of Saitama Prefecture's diverse international community as we meet non-Japanese restaurant owners who serve dishes from their homelands to both warm the hearts of their compatriots and delight the locals. We visit Bless from Cameroon who cooks some of her hearty banga soup in Kasukabe, Cypriot Hasan who prepares sweet baklavas in Sayama, Ukrainian-born Luda who whips up a batch of her savory pelmeni dumplings in Kawaguchi as well as a few others!
About Where We Call Home
Title: Where We Call Home
First Air Date: 2020-02-24
Last Air Date: 2025-01-20
Status: Returning Series
Rating: 8/10 (from 1 votes)
Language: EN
Seasons: 6
Total Episodes: 137
Network: NHK WORLD-JAPAN
Genres: Documentary
Production Companies: NHK, NHK Global Media Services
Synopsis
People from around the globe who put down roots in Japan offer a glimpse into their lives and the hardships they face in Japanese society.
