Field Trip with Curtis Stone - Season 2 - Eps 2: Rome
Curtis journeys to the heart of Rome to experience the cuisine of the city's residents. He starts his travels visiting a local butcher who specialises in organ meats and meets a former chef turned pizza maker. He tastes the flavours of old-world Jewish baking including burnt fruit cake. And finally, Curtis tries a traditional offal dish called coratella. English
About Field Trip with Curtis Stone
Title: Field Trip with Curtis Stone
First Air Date: 2021-08-10
Last Air Date: 2022-02-24
Status: Returning Series
Rating: 0/10 (from 0 votes)
Language: EN
Seasons: 3
Total Episodes: 14
Network: Unknown
Genres: Unknown
Production Companies: Unknown
Synopsis
Shot by Curtis's friend and cinematographer Dave Gorn, Curtis and his team travel to his native Australia, as well as Italy, Spain and California. Showcasing the journey to one specific region, Curtis highlights the artisans, farmers, wine producers and topography of the area, while offering viewers a unique insight into how the acclaimed chef conducts research for Maude's menu and award-winning wine program.
