Diners, Drive-Ins and Dives - Season 50 - Eps 4: Triple D Nation: Risotto, Rellenos and Red Snapper
This trip, Guy Fieri's eating his way through risotto, relleno and red snapper. First, a renovated mansion in Atlanta is still plating up not-your-average pub grub like a rockin' rabbit sausage cavatelli and out-of-bounds oyster mushroom risotto. Then, a roadside Mexican joint in Anthem, Ariz., is dishing out scratch-made faves with their killer carnitas and real deal rellenos, while in Arlington, Texas, Jamaican eats are going strong with jammin' jerk chicken and a succulent snapper.
About Diners, Drive-Ins and Dives
Title: Diners, Drive-Ins and Dives
First Air Date: 2007-04-23
Last Air Date: 2025-03-28
Status: Returning Series
Rating: 6.7/10 (from 62 votes)
Language: EN
Seasons: 52
Total Episodes: 673
Network: Food Network
Genres: Documentary, Reality
Production Companies: Knuckle Sandwich Productions, Citizen Pictures, Page Productions, Match / Cut Productions
Synopsis
Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.
Cast
Guy Fieri
Self - Host
