Anthony Bourdain: Parts Unknown - Season 5 - Eps 6: Budapest
Drawing inspiration from iconic Hungarian born cinematographer Vilmos Zsigmond, Bourdain explores the beauty, culture, history, architecture and food of Budapest. The culinary dishes sampled during his journey include goulash, fisherman’s soup, blood sausage, stuffed cabbage and, during a stop at restaurant Pleh Csarda, a golden brown pancake heaped with chicken liver and bone marrow, fried schnitzel and venison stew.
About Anthony Bourdain: Parts Unknown
Title: Anthony Bourdain: Parts Unknown
First Air Date: 2013-04-14
Last Air Date: 2018-11-11
Status: Ended
Rating: 7.671/10 (from 75 votes)
Language: EN
Seasons: 13
Total Episodes: 95
Network: CNN
Genres: Documentary
Production Companies: Zero Point Zero
Synopsis
Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.
Cast
Anthony Bourdain
Self - Host
