Pati's Mexican Table - Season 8 - Eps 11: A Day in Sinaloa’s Countryside
Known as “Mexico’s Breadbasket,” Sinaloa produces about 40% of the meat and produce consumed in all of Mexico. Pati travels the countryside to get an up-close look at the wealth of resources Sinaloa has to offer. She visits a dairy farm known for its fresh cheese, tours a high-tech produce farm, and gets a fresh-water fishing lesson from a master fisherman.
About Pati's Mexican Table
Title: Pati's Mexican Table
First Air Date: 2011-04-02
Last Air Date: 2023-11-17
Status: Returning Series
Rating: 5.5/10 (from 2 votes)
Language: EN
Seasons: 12
Total Episodes: 144
Network: PBS
Genres: Reality
Production Companies: FRANK, Intentional Content
Synopsis
The three-time James Beard award-winning and Emmy nominated TV series “Pati’s Mexican Table” brings authentic Mexican flavors, colors, textures and warmth into your home. Pati Jinich is a former policy analyst, focused on Latin American politics and history, turned chef, cookbook author, and TV host whose true passion lies in sharing the tastes of her childhood and culinary adventures in her native country. In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.
Cast
Pati Jinich
Herself
