Made in Italy with Silvia Colloca - Season 1 - Episode 8
Silvia receives a lesson in an Italian peasant tradition - vincisgrassi; one of her childhood friends helps out with a spring classic of lamb chops with asparagus; Silvia also whips up a party favourite - bread pockets with cheese and stewed capsicum; and, with her mum's help, she revives a long-lost recipe for sponge cake peaches.
About Made in Italy with Silvia Colloca
Title: Made in Italy with Silvia Colloca
First Air Date: 2014-11-27
Last Air Date: 2015-02-12
Status: Ended
Rating: 0/10 (from 0 votes)
Language: EN
Seasons: 1
Total Episodes: 10
Network: SBS
Genres: Documentary
Production Companies: Fremantle Australia, SBS
Synopsis
Silvia Colloca visits three regions of Italy that are close to her heart - Abruzzo, Le Marche and Molise - to re-discover authentic 'cucina povera' (peasant cuisine), meet locals and share the true Italian secret of cooking. Every episode sees Silvia meet locals, cooking in their kitchens and allowing viewers a peek inside the true Italian secret of la dolce vita. She will meet chefs and cooks, who open up their Pandora box of culinary delights for viewers.
Cast
Silvia Colloca
Herself - Presenter
