Made in Italy with Silvia Colloca - Season 1 - Episode 9
Silvia learns how to make heavenly hand-rolled cannelloni with slow braised meat; makes one of her favourite vegetarian dishes of stuffed capsicum; explores the secrets behind an ancient recipe for Italian cheesecake; and teams up with her brother to create an exquisite clam-and-chickpea pasta, cooked risotto-style.
About Made in Italy with Silvia Colloca
Title: Made in Italy with Silvia Colloca
First Air Date: 2014-11-27
Last Air Date: 2015-02-12
Status: Ended
Rating: 0/10 (from 0 votes)
Language: EN
Seasons: 1
Total Episodes: 10
Network: SBS
Genres: Documentary
Production Companies: Fremantle Australia, SBS
Synopsis
Silvia Colloca visits three regions of Italy that are close to her heart - Abruzzo, Le Marche and Molise - to re-discover authentic 'cucina povera' (peasant cuisine), meet locals and share the true Italian secret of cooking. Every episode sees Silvia meet locals, cooking in their kitchens and allowing viewers a peek inside the true Italian secret of la dolce vita. She will meet chefs and cooks, who open up their Pandora box of culinary delights for viewers.
Cast
Silvia Colloca
Herself - Presenter
