Mexico: One Plate at a Time - Season 5 - Eps 6: Tropical Sweet Tooth
By now the secret is out: Rick has a sweet tooth. For everything from ripe fruit to homemade candies to luscious pies. And when he travels to Mexico, he’s on the prowl for it all—lucky for us. We visit 100% Natural, a favorite stop in Playa Del Carmen for tropical fruit juices, creamy yogurt shakes and exotic fruit plates. At home, Rick transforms Mexican papaya into a surprising dessert he calls Caramelized Papaya with Mexican Cheese—think of a tropical version of apple pie with cheddar cheese. Which brings us to pie! Rick reminisces about (and enjoys a piece of) the coconut pie at Alberto’s Continental Patio Restaurant in Merida. These days he gets his coconut fix from a fast version of the classic sweet candy Cocadas Horneadas using frozen shredded coconut. In Tixkokob, a local cook teaches us her ethereal version of sweet baked meringues which brings us back to pie. Rick whips up a Mango-Lime Meringue Pie sure to inspire cooks everywhere.
About Mexico: One Plate at a Time
Title: Mexico: One Plate at a Time
First Air Date: 2003-01-10
Last Air Date: 2019-06-24
Status: Returning Series
Rating: 0/10 (from 0 votes)
Language: EN
Seasons: 12
Total Episodes: 168
Network: PBS
Genres: Documentary
Production Companies: Unknown
Synopsis
Rick Bayless, the beloved chef and restaurateur, seamlessly weaves together techniques, recipes, cultural musings and off-the-wall surprises. Throughout the series, Rick translates his Mexican travel adventures into unforgettable parties from intimate fireside suppers and casual backyard cocktails with friends to big, boisterous bashes for 25.
Cast
Rick Bayless
Host
