Food Truck Nation - Season 2 - Eps 5: Stuffed Arepas, Mac 'n' Cheese and Doughnuts
Brad Miller gets a taste of Venezuelan street food at Arepas House food truck in Denver, Colo., where Chef Jorge Dominguez serves a traditional corncake sandwich filled with marinated flank steak, grilled pork sausage and creamy avocado sauce. In Nashville, Tenn., Brad checks out inventive macaroni and cheese from Chef Kayla Nicholson and The Mac Shack truck. Brad samples the Mac Waffles, a spin on chicken and waffles, with three-cheese macaroni baked right in. For dessert, he hits Atlanta, Ga., and the Simply Done Donut truck, where owner Karissa Norfleet presents a pair of sweet mini doughnuts.
About Food Truck Nation
Title: Food Truck Nation
First Air Date: 2018-03-12
Last Air Date: 2019-10-15
Status: Returning Series
Rating: 9/10 (from 2 votes)
Language: EN
Seasons: 2
Total Episodes: 20
Network: Cooking Channel
Genres: Unknown
Production Companies: Unknown
Synopsis
Chef and food truck aficionado Brad Miller travels across the country to find the latest and greatest bites on wheels. He highlights the innovative chefs who push the boundaries of food and their customers' curious palates.
Cast
Brad Miller
